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Frequently Asked Questions
This section in only in french for now! If you do not find the answers you are looking for, please do not hesitate to contact us at any time and we will be happy to answer all your questions.
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What happens if I receive my order and one or more bottles are damaged?Don't worry ! Simply go to the "Contact" section of our website and send us an email regarding your order. We will check the status of this and get back to you as soon as possible with a compensation solution.
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Where can I get your Balsamumm?You can order Balsamumm on our site in the store section or at our Angela & i establishment in Sainte-Julie or online on this site.
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Can I use it in the preparation of my desserts?Certainly! The sweet taste of our Balsamumm makes it a perfect ingredient for your sweet recipes.
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What can I cook with Balsamumm?One of Balsamumm's greatest qualities is its versatility, try it with any recipe. Visit our Cooking with Balsamumm section for inspiration.
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Est-ce que Balsamumm est un produit végétalien?Bien que nous n'ayons pas renouvelé notre certification Végane en 2024, toutes nos réductions de vinaigre balsamique restent végétaliennes.
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Does Balsamumm contain gluten?No. All our Balsamumm vinegar reductions are gluten-free.
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How long can I keep my Balsamumm after opening?All our Balsamumm vinegar reductions are prepared with Balsamic vinegar, there is no expiration date.
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Should I keep my bottle of Balsamumm refrigerated after opening?No. We suggest keeping your Balsamumm at room temperature.
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Who are the two people in your Logo image?The lady is Angela, the “Nonna” of all and the little boy, her son John D'Angelo.
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